I want my baby back, baby back, baby back ribs...
We’re offering you two-course dining for two people with a glass of sparkling wine each for just £29, saving you up to 45% off Blaze & Glaze’s price of up to £52.40.
Previously known as Tony Roma’s, Blaze & Glaze staff have been serving up Belfast’s finest seafood, steaks and pastas for over 20 years. Now with a lip-smacking American-inspired menu, they’re aiming to be the best rib joint in Belfast, and the reviews are lookin’ good! Choose your hungriest friend and enjoy a classic pig-out and catch-up with two taste bud-tantalising courses from the set menu below.You’ll have your pick of delicious dishes, including chicken lollipops, fish and fries, crispy chicken fillet burger, vegetable Thai curry and many more! Best of all, you can toast to an evening well spent with a glass of sparkling wine each. Cheers!
Set Menu
Starters
Potato Skins
Grilled potato skins, smothered with cheddar cheese, crispy bacon and chives, and accompanied by a sour cream dip
Vegetarian option - topped with cheddar cheese and wild mushroom, red pepper and red onion
Chicken Lollipops
Chicken on the bone served on a bed of Asian greens, tossed in our Buffalo hot sauce and accompanied with a cool bleu cheese dip
Or in a sweet chilli, honey glazed, smokey BBQ or peri-peri hot sauce
Soup of the day
Served with wheaten bread
Buffalo Chicken Spring Rolls
Spring Rolls made in-house, stuffed with buffalo chicken, red onion and bleu cheese, served on a bed of Asian greens, and accompanied with a cool bleu cheese dip
Vegetable Spring Rolls
Served with a choice of dressing
Caesar Salad
Crisp Romaine lettuce, tossed in a creamy Caesar dressing with croutons and topped with parmesan cheese
Main Courses
Baby Back Ribs
Half a rack of our famous Baby Back ribs, smothered in a choice of one of our BBQ glazes, served with a side order and slaw
Upgrade to a full slab for a £5 supplement
Beef Short Rib
Slow roasted, succulent beef short rib on the bone, on a bed of creamy mash, smothered in a rich red wine and mushroom jus; topped with crispy tobacco onions and accompanied with green beans
Chicken Stack
Grilled chicken served on a bed of creamy mash, topped with crispy tobacco onions and smothered in our home made pepper sauce
Your Mum’s Fried Chicken
Crispy breaded chicken served on a bed of creamy mash, topped with crispy onions and drizzled with a pepper sauce
Fish and Fries
Freshly battered cod fillet, served on a bed of fries; accompanied by mushy peas, tartar and slaw
Vegetable Thai Curry
Thai curry loaded with veggies, served on a bed of house rice
Classic Burger
Grilled beef burger, topped with cheddar cheese, lettuce, red onion, tomato and pickle on a brioche bun, served with a choice of side and slaw
Veggie Burger
Veggie Pattie, topped with cheddar cheese, spicy salsa, jalapeños, nachos, fully dressed on a brioche bun, served with a choice of side and slaw
Crispy Chicken Fillet Burger
Crispy chicken fillet burger, topped with cheddar cheese, lettuce, red onion, tomato and pickle on a brioche bun, served with a choice of side and slaw
Cajun Onion Burger
A grilled pure beef burger topped with a cabernet demi glaze, Monterey Jack cheese and bacon, seasoned with rosemary
Nacho Burger
Prime beef burger served with spicy salsa, crispy tortilla strips, cheddar cheese, jalapeno peppers, avocado and lettuce
Chopped Asian Salad with either Grilled or Crispy Chicken
A selection of Asian leaves, mixed with peppers, fried wontons, tomato, coriander, sweet chilli sauce, sesame seeds, served with pan Asian dressing
Chicken Alfredo Pasta
Grilled chicken breast, sun dried tomatoes, spinach, lemon Alfredo sauce, served over linguine with shaved parmesan cheese and parsley
Upgrades
9 oz Sirloin Steak - £5 supplement
9oz Sirloin, cooked on the flame grill to your liking, accompanied with a choice of side, grilled mushroom, tobacco onions and a choice of: pepper sauce, red wine gravy, wild mushroom, or BBQ sauce
Fillet Medallions – £9 supplement
3 x 3oz hand cut fillet medallions, cooked on the flame grill to your liking, accompanied with a choice of side, grilled mushroom, tobacco onions and a choice of sauce
14oz Ribeye Steak – £9 supplement
14oz rib eye, cooked on the flame grill to your liking, accompanied with a choice of side, grilled mushroom, tobacco onions and a choice of sauce